Gift from Alaska

My friend and colleague, Karyn Traphagen, took a break from her ScienceOnline duties to take a trip and cruise to Alaska last month. She wrote me a nice note from the ship, posted amazing photos to her Google Plus profile, and brought me back a signed cookbook from the chef at the lodge where she stayed.

In the Winterlake Lodge Cookbook, this recipe sure looks good: sweet potato cinnamon rolls. Perhaps I’ll make these soon and deliver them to Karyn (and her husband, Mark) to thank her for being so thoughtful and generous. She’s a true friend.

Anton Zuiker ☄ Jun 2, 2013